Our House

Champagne Paul-Etienne Saint Germain is the culmination of a dream fulfilled. It is the story of the love and passion, Jean-Michel and Agnes Lagneau have for their native Epernay’s rich wine culture and their family’s deep roots in Champagne.

Twenty years into a career that included working with Champagne brands in the LVMH Moet-Hennessy Louis Vuitton SE Group, Jean-Michel, at last, realized his dream to create his own brand with his wife Agnes. The name Paul-Etienne Saint Germain pays homage to their beloved children, Pauline and Etienne.

The Vineyards

Growing the best Grand Cru champagne has been in the Lagneau family for generations. Historically these grapes were sold to the world’s biggest houses to make countless other Champagnes. Today, most of the Lagneau vineyard holdings are used to produce their family’s proprietary Champagnes.

The Dream

Having spent a professional career working with brands such as Veuve Clicquot, Krug, Ruinart in the Louis Vuitton Moet-Hennessy portfolio, and others, Jean-Michel and Agnès risked everything to create their own label and become the newest residents of the legendary Avenue de Champagne!

What makes us unique

PESG crafts stunning and seductive wines by blending only Chardonnay and Pinot Noir from select Grand Cru vineyards from the prestigious regions of Côte des Blancs and Montagne de Reims. The value of these Champagnes with respect their quality is unmatched.